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{"id":33952,"date":"2023-11-30T02:37:06","date_gmt":"2023-11-30T02:37:06","guid":{"rendered":"https:\/\/soluciontv.com\/index.php\/2023\/11\/30\/rias-baixas-presenta-seleccion-de-vinos-en-sd\/"},"modified":"2023-11-30T02:37:06","modified_gmt":"2023-11-30T02:37:06","slug":"rias-baixas-presenta-seleccion-de-vinos-en-sd","status":"publish","type":"post","link":"https:\/\/soluciontv.com\/index.php\/2023\/11\/30\/rias-baixas-presenta-seleccion-de-vinos-en-sd\/","title":{"rendered":"R\u00edas Baixas presenta selecci\u00f3n de vinos en SD"},"content":{"rendered":"

La Oficina Econ\u00f3mica y Comercial de la Embajada de Espa\u00f1a en Santo Domingo y el Consejo Regulador de la Denominaci\u00f3n de Origen R\u00edas Baixas<\/strong> presentaron una variedad de 20 vinos y la degustaci\u00f3n de un men\u00fa de seis tapas durante un encuentro en el restaurante O.Dette.<\/p>\n

La actividad es el resultado de que R\u00edas Baixas<\/strong> seleccionara a Rep\u00fablica Dominicana (RD) como mercado prioritario por tercer a\u00f1o consecutivo. <\/p>\n

Los datos de exportaci\u00f3n de RD muestran una buena tendencia, y actualmente es el octavo cliente de R\u00edas Baixas<\/strong> a nivel global. Las ventas hasta agosto 2023 superan 203 mil litros en volumen y 1,5 millones de euros en valor, lo que significa un incremento de casi 200% con respecto al a\u00f1o 2021.<\/p>\n

La vendimia de este a\u00f1o alcanz\u00f3 los 44.358.546 kilos, un 8,4% m\u00e1s que la campa\u00f1a anterior, e involucr\u00f3 a 166 bodegas y 4.628 viticultores. En 2022 la regi\u00f3n export\u00f3 8.975.923 litros de<\/strong> albari\u00f1o <\/strong>por el valor de 59.095.425 euros. <\/p>\n

El evento fue encabezado por Embajador de Espa\u00f1a,<\/strong> Antonio P\u00e9rez-Hern\u00e1ndez; Ram\u00f3n Huidobro, Eva M\u00ednguez, directora de marketing; y Clara Fern\u00e1ndez Mart\u00edn, Consejera Econ\u00f3mica y Comercial.<\/p>\n

Discursos en la velada<\/h2>\n

<\/p>\n

https:\/\/resources.diariolibre.com\/images\/2023\/11\/29\/28112023-rias-baixas-jessica-gomez78.jpg<\/span><\/div>\n

En esta actividad participaron 15 bodegas de la Denominaci\u00f3n de Origen con 20 marcas del vino blanco.<\/span> (JESSICA G\u00d3MEZ<\/strong>)<\/span><\/p>\n

\u201cPara nosotros es siempre un placer venir a Rep\u00fablica Dominicana<\/strong> porque es como sentirse en casa y por lo dem\u00e1s lo \u00fanico que quisi\u00e9ramos es dar gracias a todos\u00bb, expres\u00f3 Huidobro<\/strong> durante su discurso.<\/p>\n

Tambi\u00e9n manifest\u00f3 su gratitud hacia la Embajada de Espa\u00f1a<\/strong> por siempre apadrinar sus actos, a la consejera econ\u00f3mica que lider\u00f3 al equipo organizador y a los representantes del restaurante por su disposici\u00f3n y por crear un maridaje para que resalte el sabor de\u00a0 los vinos.<\/p>\n

<\/p>\n

\n
\n
\n
https:\/\/resources.diariolibre.com\/images\/2023\/11\/29\/28112023-rias-baixas-jessica-gomez72.jpg<\/span><\/div>\n

Los chefs del restaurante O.dette al servir el arroz caldoso con langosta.<\/span> (JESSICA G\u00d3MEZ<\/strong>)<\/span><\/p>\n

https:\/\/resources.diariolibre.com\/images\/2023\/11\/29\/28112023-rias-baixas-jessica-gomez71.jpg<\/span><\/div>\n

Fue un men\u00fa colorido y llamativo.<\/span> (JESSICA G\u00d3MEZ<\/strong>)<\/span> <\/div>\n<\/p><\/div>\n

<\/div>\n
<\/div>\n<\/div>\n

<\/p>\n

Miguel Faxas, Jefe de cocina en Restaurante O.dette<\/strong>, en nombre del chef Erik Malmsten, quien dise\u00f1o el men\u00fa, present\u00f3 las opciones de tapas que se prepar\u00f3 de manera especial y que se distribuyeron en las distintas estaciones, las cuales incluyeron:<\/p>\n

Crocante de Manchego. Ostras Blue Point. Tostada Sueca. Arroz Inflado. Pulpo a la Brava. Arroz Meloso.\u00a0<\/p>\n

<\/p>\n

\u00abEl men\u00fa demuestra que estos vinos tambi\u00e9n son perfectos para maridarlos con cocina criolla<\/strong>\u201d, asegur\u00f3 Faxas.<\/p>\n

<\/p>\n

\n
\n
\n
https:\/\/resources.diariolibre.com\/images\/2023\/11\/29\/28112023-rias-baixas-jessica-gomez75.jpg<\/span><\/div>\n

Adrian Molina y Andrew Brant.<\/span> (JESSICA G\u00d3MEZ<\/strong>)<\/span><\/p>\n

https:\/\/resources.diariolibre.com\/images\/2023\/11\/29\/28112023-rias-baixas-jessica-gomez76.jpg<\/span><\/div>\n

Ana S\u00e1nchez y Manuel Alba.<\/span> (JESSICA G\u00d3MEZ<\/strong>)<\/span> <\/div>\n<\/p><\/div>\n

<\/div>\n
<\/div>\n<\/div>\n

<\/p>\n

<\/p>\n

La variedad de vinos<\/strong> incluy\u00f3: Attis Lias Finas 2022, Attis Nana 2021, Lusco, Ferrum, Cinco Islas, Mart\u00edn C\u00f3dax, Mart\u00edn C\u00f3dax L\u00edas, Santiago Ruiz, Terras Gauda, Paco & Lola, N\u00ba12 by Paco & Lola, Davide, Observador, Lagar de Cervera, Pazo Se\u00f1or\u00e1ns, Leira Pondal, Alectum, Abellio, Se\u00f1or\u00edo de Rubi\u00f3s Condado Do Tea y D. Pedro de Soutomaior.<\/p>\n

RELACIONADAS<\/strong><\/span> <\/p>\n
<\/a> <\/div>\n
\n
Sociales<\/a> <\/div>\n

Espa\u00f1oles y dominicanos brindan en la Fiesta Nacional de Espa\u00f1a<\/a><\/h2>\n<\/p><\/div>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

La Oficina Econ\u00f3mica y Comercial de la Embajada de Espa\u00f1a en Santo Domingo y el Consejo Regulador de la Denominaci\u00f3n de Origen R\u00edas Baixas presentaron una variedad de 20 vinos y la degustaci\u00f3n de un men\u00fa de seis tapas durante un encuentro en el restaurante O.Dette. La actividad es el resultado de que R\u00edas Baixas […]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-33952","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"1536x1536":false,"2048x2048":false},"uagb_author_info":{"display_name":"","author_link":"https:\/\/soluciontv.com\/index.php\/author\/"},"uagb_comment_info":0,"uagb_excerpt":"La Oficina Econ\u00f3mica y Comercial de la Embajada de Espa\u00f1a en Santo Domingo y el Consejo Regulador de la Denominaci\u00f3n de Origen R\u00edas Baixas presentaron una variedad de 20 vinos y la degustaci\u00f3n de un men\u00fa de seis tapas durante un encuentro en el restaurante O.Dette. La actividad es el resultado de que R\u00edas Baixas…","_links":{"self":[{"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/posts\/33952"}],"collection":[{"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/comments?post=33952"}],"version-history":[{"count":0,"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/posts\/33952\/revisions"}],"wp:attachment":[{"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/media?parent=33952"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/categories?post=33952"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soluciontv.com\/index.php\/wp-json\/wp\/v2\/tags?post=33952"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}